We are adding new and exciting wine all the time!
So come in to check our menu but until then, here is our delicious food menu.
ALL DAY BITES
TRUFFLE LABNEH DIP SERVED WITH SOURDOUGH BREAD 11-/ (V, GF OPTION)
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GARLIC CONFIT LABNEH DIP, SERVED WITH FOCACCIA 9.5-/ (VV, GF OPTION)
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BUTTERNUT SQUASH DIP, PEANUTS CRUNCH, YOGHURT, SERVED WITH FOCACCIA 11-/ (V, GF OPTION)
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PANISSE (CHICKPEA FRIES), TANGY MAYO 9-/ (VV, GF OPTION)
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ZATAAR HALLOUMI STICKS, HONEY MUSTARD DIP 11-/ (VV, GF OPTION)
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OUR FAMOUS IN-HOUSE MADE DUKKAH FOCACCIA 5.5-/ (VV)
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GRILLED SOURDOUGH BREAD (FORT NEGEN), EXTRA VIRGIN OLIVE OIL, SALT FLAKES 4.5-/ (VV)
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GLUTEN-FREE BREAD, EXTRA VIRGIN. OLIVE OIL, SALT FLAKES 5.5-/ (VV, GF)
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KALAMATA OLIVES 5.5-/ (VV, GF)
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SELECTION OF CHEESE, SERVED WITH FOCACCIA 14-/ (V)
SHARING PLATES
(available from 6 pm)
MUSHROOMS WITH ZATAAR, SUMAC, LEMONY CASHEW CREAM 11-/ (VV, GF)
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WARM SPINACH DIP SERVED WITH FOCACCIA 12.5-/ (VV, GF OPTION)
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***HARISSA FRIED CHICKEN, HARISSA BUFFALO SAUCE 13-
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ROASTED WHOLE CAULIFLOWER, HARISSA, TAHINI SAUCE 18-/ (VV)
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PULLED BEEF WITH TAJINE SPICES, BULGHUR 17-
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BAKED CAMEMBERT 14-
SWEETS
TAHINI COOKIE, PISTACHIO ICE CREAM 9-/ (V)
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DARK CHOCOLATE NUT AND CRANBERRY CAKE 8-/ (V)
*** NOT AVAILABLE ON TUESDAY